After visiting the château, discover the cuisine of this passionate young chef, trained at the École hôtelière du Luxembourg, who orchestrates an unforgettable gastronomic experience.
His motto: Homemade - Quality - Style.
The preparations, created on site with a seasonal touch, captivate with their personal interpretation of cuisine. The free-spirited and creative Chris Ewen transcends the boundaries of French gastronomy with influences from all over the world. Inspired by an epic ten-year cycling journey from Alaska to Peru, the chef continues to share his passion for discovery and innovation.
Paaarfect for escaping with chouchou.
The Chef offers you a seasonal 3 or 2 course lunch menu as well as an elaborate 3 to 5 course themed menu.
When booking you can communicate your food intolerances, however, a "vegan" variant is not possible.
Wednesday to Saturday from 7:00 p.m. to 12:00 p.m. - last order at 8:15 p.m.
Sunday lunchtime from 12:00 p.m. to 5:00 p.m. - last order at 1:15 p.m.
Psssst: to guarantee the quality of service, the restaurant invites you to arrive between 12:00 p.m. - 1:00 p.m. for the Sunday lunch service and 7:15 p.m. - 8:00 p.m. for the evening service.
Restaurant du Château Clervaux
4 Montée du Château
9712 Clervaux
Luxembourg
by 
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Supermiro is getting a makeover for Brussels and Geneva.
The service will not be available for the next few months in these two areas.
But remains AVAILABLE for Luxembourg and the Greater Region.
